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Press Releases
April 15, 2020
Vollrath Offers Resourceful Product Solutions During COVID-19
The COVID-19 pandemic has shifted day-to-day business across the nation and The Vollrath Company and its family of businesses is no exception. The company is focusing on helping restaurants persevere and rethinking items in its offering to aid with safety and sanitation.
April 13, 2020
COVID-19 Update
With mounting concerns about the spread of the coronavirus (COVID-19), Vollrath is taking comprehensive proactive measures to ensure the health and safety of its employees, clients, carriers and community as well as maintain business continuity.
April 8, 2020
Self-Contained Cleaning System by Stoelting Makes Sanitizing and Disinfecting Anywhere Easier Than Ever
Rather than bringing the items to a water source to clean, users can now bring the cleaning station with a fully usable sink to their contaminated items or areas. With two available options, the cart substantially reduces the time and effort needed to clean, sanitize or disinfect any contaminated items or areas.
March 31, 2020
Vollrath Encourages Support of Local Restaurants Using Hashtag #OrderPicPost
In support of all the brave but struggling businesses that are continuing to offer food around the country, The Vollrath Company encourages everyone to contribute by supporting their favorite local spots on social media and participate in #OrderPicPost. It’s a simple, three-step process.
February 12, 2020
Vollrath and Chefs’ Toys Partner to Support Orange County School of the Arts
Sheboygan, Wis. – Vollrath Company, a leader in the foodservice equipment industry, and Chefs’ Toys, a TriMark Company, joined forces to sponsor the Orange County School of the Arts (OCSA) Throwdown Culinary Competition held in California on January 24, 2020.
January 14, 2020
Vollrath Launches Next-Generation Countertop Induction Ranges
Sheboygan, Wis. – January 16, 2020 – Gas ranges have found their match. The Vollrath Company, a leader in the foodservice equipment industry, introduces the next generation of induction ranges that will convince the biggest skeptics. The new 4-Series Countertop Induction Ranges make a sweeping statement, matching or exceeding the performance of gas ranges in all key aspects. Temperature control is more accurate while time to boil is 28 percent faster than gas and 19 percent faster than competitive induction ranges.
November 11, 2019
Vollrath Acquires Assets of Albers Mechanical Contractors, Inc. to Expand Custom Fabrication Capabilities
Sheboygan, Wis. – The Vollrath Company announces the acquisition of strategic assets of Albers Mechanical Contractors, Inc., based in St. Paul, Minn. With over 23 years of experience operating in the foodservice marketplace, Albers expands Vollrath’s high-end custom fabrication capabilities and capacity for its Serving Systems and Components division. This includes a selection of adjustable breath guards and custom refrigeration components as well as added millwork and installation capabilities.
October 30, 2019
Stoelting Announces New Service Partner for Canada
Sheboygan, WI – Stoelting, a division of The Vollrath Company, announces Heritage Foodservice Group Canada as its new service partner for the Canadian provinces of Quebec, Ontario, Newfoundland, New Brunswick, Nova Scotia, Prince Edward Island, Manitoba, Saskatchewan, Alberta and British Columbia.
October 22, 2019
NUCU Partners with Niche Cooking School in Phoenix
Sheboygan, Wisconsin – NUCU®, a premium brand of cookware and bakeware by Wisconsin-based Vollrath Company, has entered into a close collaboration with Maggie Norris, the founder of Whisked Away Cooking School in Phoenix, Arizona.
October 22, 2019
NUCU Premium Cookware and Bakeware Exhibits at America’s Test Kitchen Food Festivals in Boston and Seattle
Sheboygan, Wisconsin – NUCU®, a premium brand of cookware and bakeware by Wisconsin-based Vollrath Company, will showcase its exclusive collection at the America’s Test Kitchen festivals Boston Eats on Oct. 26, and at Seattle Eats on Nov. 9.