Sheboygan, Wis. October 16, 2018 – Kohler Food & Wine, the Midwest’s premiere epicurean celebration, will once again bring together a talented roster of award-winning chefs and culinary and wine tasting experiences to Destination Kohler October 18-21. At the festival, NUCU™, a brand of Sheboygan-based Vollrath Company, will showcase its exclusive collection of premium cookware and bakeware.
“As a company based in Wisconsin, we’re so excited to be part of Kohler Food & Wine, which is right in our backyard,” said Jean Horvath, vice president for NUCU. “Our products are designed for home chefs and foodies that have a passion for creating memorable culinary moments. This festival is a convergence of all things food and drink and a great opportunity to meet with people who are passionate about cooking, baking and eating.”
NUCU is the sponsor for the Midwest Chef Stage, which features intimate daily cooking demos with NUCU products where guests can watch, ask questions and sample food the chefs prepare. This year’s chef lineup includes:
- Jennifer Barney, Owner of Meringue Bakery (La Crosse, WI)
- Thomas Boemer, Chef/Partner of Twist Davis Group & Executive Chef at Corner Table & Revival (Minneapolis, MN)
- Dan Bonanno, Executive Chef, A Pig in a Fur Coat (Madison, WI)
- Jyll Everman, Executive Chef, Gather on Broadway (Green Bay, WI)
- Rob Hurrie, Executive Chef and Owner, Black Pig (Sheboygan, WI)
- Amanda Weber, Private Chef/Caterer (Kohler, WI)
- Luke Zahm, Executive Chef & Owner, Driftless Café (Veroqua, WI)
- Terry John Zila, Teaching instructor, Executive Chef & Owner, JohnJeanJuan (Minneapolis, MN)
The NUCU pop-up shop will be located in the foyer of the Midwest Chef Stage demonstration kitchen at the Shops at Woodlake. Tickets are not needed to access the shop.
NUCU™ offers consumers a line of professionally inspired cook- and bakeware manufactured by The Vollrath Company, LLC, a leading manufacturer of products for the commercial foodservice industry. The brand makes Vollrath’s professional-grade craftsmanship available for purchase online and at select retailers in a collection designed for the sophisticated home chef. For more details, visit nucu.com.
About Kohler Hospitality & Real Estate Group
The Kohler Co. Hospitality & Real Estate profile includes The American Club resort, the only Forbes Five-Star hotel property in Wisconsin, and world-renowned championship golf venues Whistling Straits and Blackwolf Run. Its sister property, The Old Course Hotel, Golf Resort & Spa in the birthplace of golf, St Andrews, Scotland, is a AA Five Red Star property and recognized as one of the most luxurious resorts in the world. Most recently, Kohler Co. opened LODGE KOHLER in the heart of Titletown, Green Bay, Wisconsin.
Kohler Co. is known for its long history of leading-edge kitchen and bath products, engines and generators. But in 1981, Herb Kohler transformed a 63-year-old dormitory built for immigrant workers called The American Club into a world-class resort hotel. It was later joined in 2004 by The Old Course Hotel, Golf Resort & Spa in St. Andrews, Scotland. Both properties, known for their high-level customer service and impeccable attention to detail, are recognized internationally for their hosting of golf’s Major championships. Destination Kohler is home to two public venues Whistling Straits and Blackwolf Run, which have collectively hosted the 1998 and 2012 U.S. Women’s Open, the 2007 U.S. Senior Open, the 2004, 2010 and 2015 PGA Championships and will host the 2020 Ryder Cup. The Old Course Hotel, Golf Resort & Spa stands within 10 feet along the fairway of the 17th hole, the Road Hole, golf’s most famous hole on its most famous course. The resort has served as host-hotel for both the 2010 and 2015 Open Championship and the annual Alfred Dunhill Links Championship. Both resorts have a Kohler Waters Spa, which are acclaimed for their innovative water-based therapies.